Peanut Butter Cookies
By Carla Smith Fitness Expert
1 cup salt & sugar free smooth Peanut butter
2/3 cup honey
2/3 cup dried cranberries or chopped dark chocolate – optional
Step: 1 In a medium bowl beat the peanut butter with a wooden spoon until it becomes light and creamy.
Step: 2 Add honey and mix well.
Step: 3 Next add egg and mix. Mix well and drop spoonful’s of the mix onto greased proof baking paper or use cooking spray to prevent sticking.
Step: 4 Bake at 180C for 12 – 15 minutes until they are golden brown.
Makes 12 cookies